Is Skippy Peanut Butter Gluten Free?
Yes, Skippy Peanut Butter is generally considered gluten-free. The main ingredients in Skippy Peanut Butter are roasted peanuts, sugar, hydrogenated vegetable oils, and salt, which do not contain gluten.
Good source of protein, which is essential for muscle building and repair
Contains healthy fats, primarily monounsaturated and polyunsaturated fats
Provides dietary fiber, which aids in digestion and promotes feelings of fullness
Rich in vitamin E, an antioxidant that supports immune function and skin health
Contains niacin (vitamin B3), which helps convert food into energy
Good source of magnesium, important for bone health and energy production
Provides phosphorus, essential for bone and teeth health
Contains zinc, which supports immune function and wound healing
Offers potassium, important for heart health and muscle function
May help reduce the risk of heart disease when consumed as part of a balanced diet
Can contribute to weight management due to its satiating effect
Contains resveratrol, an antioxidant with potential anti-inflammatory properties
May help regulate blood sugar levels due to its low glycemic indexIt’s important to note that while peanut butter offers these benefits, it is also calorie-dense, so moderation is key. Additionally, some Skippy varieties may contain added sugars and oils, which could impact their overall nutritional value.
People with peanut allergies: This is the most important group that should strictly avoid Skippy Peanut Butter due to the risk of severe allergic reactions.
Individuals with tree nut allergies: While Skippy Peanut Butter doesn’t contain tree nuts, there may be cross-contamination risks in manufacturing.
Those following a strict low-fat diet: Peanut butter is relatively high in fat content.
People on a low-calorie diet: Peanut butter is calorie-dense.
Individuals with specific health conditions that require limiting saturated fats: Peanut butter contains some saturated fat.
Those with sodium-restricted diets: Some varieties of Skippy Peanut Butter contain added salt.
People with diabetes who need to closely monitor their carbohydrate intake: While peanut butter is generally considered okay for diabetics, portion control is important.
Individuals following certain specialized diets that exclude legumes: Peanuts are technically legumes, not nuts.
Those with concerns about aflatoxins: Peanuts can sometimes contain these naturally occurring toxins, although levels are regulated in commercial products.Remember, it’s always best to consult with a healthcare provider or registered dietitian for personalized dietary advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
