Is Smoked Ham Gluten Free?
Generally speaking, plain smoked ham is gluten-free as it’s made from pork and doesn’t naturally contain gluten. However, it’s important to check the label or with the manufacturer, as some hams may contain gluten-containing additives or flavorings used in the smoking or curing process.
Good source of protein: Ham provides essential amino acids for muscle growth and repair.
Rich in vitamins and minerals: Contains B vitamins (especially B1, B3, B6, and B12), zinc, selenium, and phosphorus.
Relatively low in calories: When consumed in moderation, ham can be part of a balanced diet.
Contains choline: Important for brain health and development.
Provides iron: Helps prevent anemia and supports oxygen transportation in the body.
Source of potassium: Supports heart health and helps regulate blood pressure.
Contains selenium: An antioxidant that supports immune function and thyroid health.
Offers complete protein: Contains all essential amino acids the body needs.
May aid in weight management: The high protein content can help increase satiety and reduce overall calorie intake.
Provides conjugated linoleic acid (CLA): Some studies suggest CLA may have anti-cancer properties.However, it’s important to note that smoked ham is also high in sodium and may contain nitrates, so it should be consumed in moderation as part of a balanced diet.
People with high blood pressure or hypertension, due to the high sodium content
Individuals with heart disease or at risk of cardiovascular problems
Those with kidney disease or reduced kidney function
People with a history of stomach or colorectal cancer
Individuals following a low-sodium diet for health reasons
Those with gout or at risk of developing gout, due to high purine content
Pregnant women, as excessive consumption may increase the risk of certain complications
People with sulfite sensitivity, as some smoked hams may contain sulfites
Individuals following certain religious dietary restrictions (e.g., Jews and Muslims)
Those on a low-fat diet, as smoked ham can be high in saturated fats
People with pork allergies
Vegetarians and vegans
Individuals trying to reduce their intake of processed meats for health reasonsAlways consult with a healthcare professional or nutritionist for personalized dietary advice, especially if you have specific health concerns or conditions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
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The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
