Is Sonic Chili Gluten Free?

Is Sonic Chili Gluten Free?

Sonic’s chili does not contain any ingredients that inherently contain gluten. However, Sonic does not guarantee that their chili is gluten-free due to potential cross-contamination in their kitchens.

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Health Information
Benefits of Sonic Chili

Good source of protein (from beans and lean meat)

High in fiber (from beans and vegetables)

Rich in vitamins and minerals (from vegetables and tomatoes)

Contains lycopene (from tomatoes), which may have antioxidant properties

Can be a warming, comforting meal in cold weather

Customizable to include various healthy ingredientsRemember, the health benefits of chili largely depend on the ingredients used and preparation method. Homemade chili can be made healthier by using lean meats, plenty of vegetables, and controlling added fats and sodium.

Who should avoid Sonic Chili

People with high blood pressure or heart disease, due to the high sodium content

Individuals with acid reflux or GERD, as spicy foods can trigger symptoms

Those with irritable bowel syndrome (IBS), as chili can be a trigger food for some

People with kidney problems, due to the high sodium and protein content

Individuals on a low-fat diet, as fast-food chili can be high in saturated fats

Those with food allergies or sensitivities to common chili ingredients (e.g., beans, tomatoes, onions)

Pregnant women, who should be cautious about consuming undercooked meat or unpasteurized cheese toppings

People with diabetes, due to the potential high carbohydrate content

Individuals trying to lose weight, as fast-food options are often high in calories

Those following specific diets (e.g., vegan, kosher, halal) that may restrict certain ingredients found in chiliIt’s always best to consult with a healthcare professional or registered dietitian for personalized advice on dietary restrictions.

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The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
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Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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30 pills

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90 pills

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8720299563308

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

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Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Gluten Free Alternatives
Amy's Organic Medium Chili- A canned, ready-to-eat chili made with organic red beans and tofu in a spicy, tomato-based sauce. It's vegetarian, gluten-free, and contains no preservatives.
Hormel Chili No Beans- A classic meat chili without beans, made with beef and a blend of spices. It's gluten-free and comes in a convenient can for quick preparation.
Kettle & Fire Grass-Fed Beef Chili with Beans- A premium, bone broth-based chili made with grass-fed beef, organic vegetables, and beans. It's gluten-free, paleo-friendly, and free from artificial ingredients.
Taste of the Wild High Prairie Grain-Free Canned Dog Food- While marketed as dog food, this product is made with high-quality, human-grade ingredients including beef, bison, and vegetables. It's gluten-free and can be consumed by humans as an unconventional chili alternative.
Homemade Slow Cooker Chili- A customizable option where you can control all ingredients to ensure it's gluten-free. Typically made with ground meat, beans, tomatoes, and a blend of spices, slow-cooked for several hours for deep flavor development.

Frequently
Asked Questions 1

Does Sonic have anything that is gluten-free?
Yes, Sonic does offer some gluten-free options on their menu. These include grilled chicken, bacon, eggs, and some of their sides like tater tots and onion rings (when prepared in a dedicated fryer). However, it's important to note that cross-contamination is possible in their kitchens. Customers with celiac disease or severe gluten sensitivities should exercise caution and consult with staff about preparation methods.
Are Sonic chili Cheese tater tots gluten-free?
Sonic's chili cheese tater tots are not gluten-free. The tater tots themselves may contain gluten, and the chili likely contains wheat as a thickening agent. Additionally, cross-contamination during preparation is possible. Those with gluten sensitivities or celiac disease should avoid this menu item.
Is Can Chili gluten free?
The gluten-free status of canned chili can vary depending on the brand and recipe. Many canned chili products are naturally gluten-free, as the main ingredients like meat, beans, and vegetables do not contain gluten. However, some brands may use wheat-based thickeners or seasonings that contain gluten. It's important to carefully check the ingredient list or look for a "gluten-free" label on the can to be certain.
Is chili man chili gluten free?
Chilli Man Chili does not officially claim to be gluten-free, but based on the ingredients, it is generally considered safe for those avoiding gluten. However, it's important to note that while the recipe itself does not include gluten-containing ingredients, the product has not been certified as gluten-free, so there could be a risk of cross-contamination. If you have severe gluten sensitivity or celiac disease, it's recommended to check the packaging for any allergen warnings or consult with the manufacturer

Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.