Is Sweet Chili Sauce Gluten Free?
Most commercially produced sweet chili sauces are typically gluten-free, as they are usually made with ingredients like sugar, water, vinegar, chili peppers, and thickeners like cornstarch. However, it’s always important to check the label or contact the manufacturer to be certain, as some brands may use wheat-based ingredients or produce their sauce in facilities that process gluten-containing products.
Contains capsaicin from chili peppers, which may: – Boost metabolism – Reduce appetite – Provide pain relief – Have anti-inflammatory properties
Often includes garlic, which may: – Support heart health – Have antimicrobial properties – Boost immune function
May contain ginger, offering: – Anti-inflammatory effects – Digestive benefits – Potential blood sugar regulation
Provides small amounts of vitamins and minerals from its ingredients
Can add flavor to dishes without excessive fat
May encourage consumption of healthier foods like vegetables when used as a dip
Contains vinegar, which may: – Aid in digestion – Have antimicrobial properties
Can be a lower-calorie alternative to some other condiments
May contain antioxidants from its various ingredients.
Remember that these benefits are generally mild, and the sauce should be consumed as part of a balanced diet. The high sugar content in many sweet chili sauces means it should be used sparingly.
Individuals with diabetes or pre-diabetes: Sweet Chili Sauce is high in sugar content, which can affect blood glucose levels.
People on low-sodium diets: The sauce often contains a significant amount of sodium.
Those with allergies to chili peppers or other ingredients in the sauce.
Individuals with acid reflux or GERD: The spiciness may trigger symptoms.
People with irritable bowel syndrome (IBS): Spicy foods can exacerbate symptoms in some individuals.
Those with a low spice tolerance: The sauce can be too hot for some people.
Individuals on certain medications that interact with spicy foods.
Young children: The spiciness may be too intense for their developing palates.
People with ulcers or other gastrointestinal issues: Spicy foods can irritate the digestive tract.
Those following a low-sugar or ketogenic diet: The high sugar content may not align with their dietary goals.Remember, if you have any specific health concerns, it’s always best to consult with a healthcare professional about your diet.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
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The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
