Is Tamarind Sauce Gluten Free?
Tamarind sauce is typically gluten-free as its main ingredients are tamarind pulp, water, and sometimes sugar or spices, none of which contain gluten. However, it’s always important to check the specific product label or recipe, as some commercially prepared sauces may contain additives or thickeners that could potentially include gluten.
Rich in antioxidants: Contains compounds that help fight free radicals and reduce oxidative stress
Good source of vitamins: Provides vitamins B and C, which support immune function and overall health
Contains minerals: Offers potassium, magnesium, and calcium, supporting various bodily functions
May aid digestion: The natural acids in tamarind can help stimulate digestion and relieve constipation
Potential anti-inflammatory properties: May help reduce inflammation in the body
Heart health: The potassium content may help regulate blood pressure
Weight management: Low in calories and may help suppress appetite
Blood sugar regulation: May help lower blood sugar levels due to its high fiber content
Supports liver health: Contains compounds that may protect the liver from damage
Boosts immune system: The vitamin C content helps strengthen the immune system
May have antimicrobial properties: Some studies suggest it could help fight certain bacteria
Promotes skin health: The antioxidants and vitamins may contribute to healthier skinRemember that while tamarind sauce can offer these benefits, it should be consumed as part of a balanced diet, and individual health effects may vary.
People with known allergies to tamarind or other ingredients in the sauce
Individuals with severe acid reflux or GERD, as tamarind is highly acidic
Those with kidney stones or a history of kidney stones, as tamarind is high in oxalates
People taking certain medications that may interact with tamarind, such as aspirin or blood thinners
Individuals with diabetes, as tamarind may affect blood sugar levels
Those with liver disease, as tamarind may impact liver function
People with a history of gallstones, as tamarind’s high acidity may exacerbate symptoms
Individuals with inflammatory bowel diseases like Crohn’s disease or ulcerative colitis, due to tamarind’s acidity
Pregnant women, unless cleared by their healthcare provider, as excessive consumption may cause uterine contractions
Young children, due to its high acidity and potential choking hazard if seeds are presentAlways consult with a healthcare professional if you have concerns about consuming tamarind sauce, especially if you have any pre-existing health conditions or are taking medications.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Quantity |
10 pills ,30 pills ,90 pills |
| EAN |
8720299563308 |
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
