Is Tonic Water Gluten Free?
Tonic water is typically gluten-free as it is primarily made from carbonated water, quinine, and sweeteners. However, it’s always best to check the label or contact the manufacturer to be certain, especially if you have celiac disease or severe gluten sensitivity, as some brands may use additives or flavorings that could potentially contain gluten.
Contains quinine, which historically was used to treat malaria
May help with leg cramps, though evidence is limited
Can be a source of hydration
Often fortified with vitamin C
Lower in calories than many other mixers when used in cocktails
Can be a caffeine-free alternative to other carbonated drinks
May aid in digestion due to its carbonation
Can be used as a mild pain reliever (due to quinine content)
Potentially helps with restless leg syndrome (though more research is needed)
Can be a source of zinc if it contains quinineIt’s important to note that many of these benefits are minor or not conclusively proven. Additionally, tonic water often contains added sugars, so it should be consumed in moderation. Always consult with a healthcare professional for medical advice.
People with quinine sensitivity or allergy
Individuals with a history of quinine-related side effects
Those taking medications that interact with quinine, such as blood thinners or certain antibiotics
People with liver or kidney problems
Individuals with a history of irregular heartbeats
Those with low blood sugar or at risk for hypoglycemia
Pregnant women, especially in the first trimester
People with myasthenia gravis (a neuromuscular disorder)
Individuals with optic neuritis
Those with a history of blackwater fever (a complication of malaria)
People trying to limit their sugar or calorie intake (as many tonic waters contain added sugars)
Individuals with G6PD deficiency (a genetic disorder)
Those with thrombocytopenia (low blood platelet count)
People with tinnitus (ringing in the ears), as quinine may worsen symptomsIt’s always advisable to consult with a healthcare professional if you have any concerns about consuming tonic water, especially if you have pre-existing health conditions or are taking medications.
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Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
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It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
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Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
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Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
