Is Torula Yeast Gluten Free?
Torula yeast, also known as Candida utilis or nutritional yeast, is inherently gluten-free as it is not derived from wheat, barley, rye, or other gluten-containing grains. However, as with any food product, there is always a small risk of cross-contamination during processing, so individuals with severe gluten sensitivities should check with manufacturers to ensure the specific product is certified gluten-free.
High-quality protein source: Contains all nine essential amino acids
Rich in B-vitamins: Particularly B1, B2, B3, B6, and B12 (when fortified)
Good source of minerals: Includes zinc, selenium, and phosphorus
Low in sodium and fat: Beneficial for those watching their intake
Gluten-free: Safe for people with celiac disease or gluten sensitivity
Contains beta-glucans: May help boost immune function
High in fiber: Supports digestive health and promotes feelings of fullness
Contains antioxidants: May help protect cells from oxidative stress
Naturally low in calories: Can be useful for weight management
May help lower cholesterol: Due to its beta-glucan content
Supports skin, hair, and nail health: Thanks to its B-vitamin content
Vegan-friendly protein source: Suitable for plant-based diets
May have prebiotic properties: Potentially supporting gut health
Contains glutathione: An important antioxidant for overall healthKeep in mind that while torula yeast offers these potential benefits, it’s always best to consult with a healthcare professional before making significant changes to your diet.
People with yeast allergies or sensitivities: Those allergic to other types of yeast may also react to torula yeast.
Individuals with inflammatory bowel diseases (IBD): Some people with Crohn’s disease or ulcerative colitis may experience worsened symptoms when consuming yeast products.
Those with autoimmune conditions: Some autoimmune disorders may be triggered or exacerbated by yeast consumption.
People prone to yeast infections: Although not definitively proven, some believe that consuming yeast products might contribute to yeast overgrowth in susceptible individuals.
Individuals on certain medications: Those taking monoamine oxidase inhibitors (MAOIs) should consult their doctor before consuming nutritional yeast products.
People with gout: Nutritional yeast is high in purines, which can exacerbate gout symptoms in some individuals.
Those with chronic candidiasis: Some practitioners advise against yeast consumption for people with chronic candida overgrowth.
Individuals with glutamic acid sensitivity: Nutritional yeast contains glutamic acid, which some people may be sensitive to.
People on a low-sodium diet: Some nutritional yeast products may contain added salt, so it’s important to check labels.Always consult with a healthcare professional if you have concerns about introducing torula yeast into your diet, especially if you have any pre-existing health conditions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Quantity |
10 pills ,30 pills ,90 pills |
| EAN |
8720299563308 |
What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
