Yes, tricalcium phosphate is gluten-free. It is a calcium salt that does not contain any gluten proteins, making it safe for people with celiac disease or gluten sensitivities to consume.
Supports bone health: Provides calcium and phosphorus, essential minerals for maintaining strong bones and teeth
May help prevent osteoporosis: By contributing to bone density and strength
Aids in calcium absorption: Can improve the body’s ability to absorb and utilize calcium
Supports dental health: Helps maintain strong tooth enamel and overall oral health
May reduce the risk of kidney stones: Some studies suggest it might help prevent calcium oxalate kidney stones
Assists in muscle function: Calcium is crucial for proper muscle contraction and relaxation
Supports nervous system function: Calcium plays a role in nerve signal transmission
May help regulate blood pressure: Adequate calcium intake is associated with better blood pressure control
Potential anti-acid properties: Can act as an antacid in some formulations
Supports cellular function: Phosphorus is essential for cell repair and energy productionIt’s important to note that while tricalcium phosphate can provide these benefits, it should be consumed as part of a balanced diet and in appropriate amounts. Excessive intake of any supplement can lead to adverse effects, so it’s always best to consult with a healthcare professional before adding supplements to your diet.
People with kidney disorders or kidney disease: High levels of calcium and phosphorus can be harmful to those with impaired kidney function.
Individuals with hyperparathyroidism: This condition can lead to elevated calcium levels in the blood, which may be exacerbated by additional calcium intake.
Those with calcium metabolism disorders: People with conditions that affect how their body processes calcium should consult a doctor before consuming products with tricalcium phosphate.
Individuals taking certain medications: Some medications, such as calcium channel blockers or certain diuretics, may interact with calcium supplements.
People with a history of kidney stones: High calcium intake may increase the risk of kidney stone formation in susceptible individuals.
Those with hypercalcemia: Individuals with abnormally high calcium levels in their blood should avoid additional calcium intake.
Pregnant or breastfeeding women: They should consult their healthcare provider before consuming products with high levels of tricalcium phosphate.
People with certain gastrointestinal disorders: Some conditions may affect mineral absorption, so these individuals should seek medical advice.
Those on a low-phosphorus diet: Tricalcium phosphate contains phosphorus, which may need to be limited in some medical conditions.Always consult a healthcare professional if you have concerns about consuming tricalcium phosphate, especially if you have any pre-existing medical conditions or are taking medications.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
Frequently
Asked Questions 1
Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.
