Is Uncle Ben’S Brown Rice Gluten Free?

Is Uncle Ben'S Brown Rice Gluten Free?

Uncle Ben’s Brown Rice is naturally gluten-free, as rice does not contain gluten. However, it’s always recommended to check the specific product packaging for the most up-to-date information, as manufacturing processes or added ingredients could potentially introduce gluten contamination in some cases.

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Health Information
Benefits of Uncle Ben'S Brown Rice

Whole grain: Brown rice is a whole grain, retaining its bran and germ layers, which provide more nutrients than white rice.

Fiber-rich: Contains more dietary fiber than white rice, which aids digestion and promotes feelings of fullness.

Low glycemic index: Has a lower glycemic index compared to white rice, potentially helping to regulate blood sugar levels.

B vitamins: Contains essential B vitamins like thiamin, niacin, and B6, which are important for energy metabolism.

Minerals: Provides minerals such as magnesium, phosphorus, and selenium.

Antioxidants: Contains various antioxidants that can help protect cells from damage.

Heart health: The fiber and other nutrients in brown rice may contribute to better heart health.

Weight management: The higher fiber content can help with appetite control and weight management.

Gluten-free: Naturally gluten-free, making it suitable for people with celiac disease or gluten sensitivity.

Versatile: Can be used in various dishes, making it easy to incorporate into a healthy diet.Remember that while these benefits generally apply to brown rice, the exact nutritional profile may vary slightly between brands and specific products.

Who should avoid Uncle Ben'S Brown Rice

People with celiac disease or gluten sensitivity: Although rice is naturally gluten-free, there may be a risk of cross-contamination during processing.

Individuals on a low-carb or ketogenic diet: Brown rice is high in carbohydrates and may not fit within these dietary restrictions.

Those with rice allergies: While rare, some people may be allergic to rice proteins.

People with diabetes who need to closely monitor their carbohydrate intake: Brown rice can affect blood sugar levels.

Individuals on a low-fiber diet for medical reasons: Brown rice is high in fiber, which may not be suitable for certain digestive conditions.

Those following a low-FODMAP diet: Some people with IBS may need to limit rice consumption, especially in large quantities.

People with concerns about arsenic exposure: Rice can contain trace amounts of arsenic, so those worried about this may want to limit their intake.

Individuals on specialized diets for kidney disease: They may need to monitor their intake of certain minerals found in brown rice.

Those with specific grain intolerances: Some people may have difficulty digesting certain grains, including rice.Always consult with a healthcare professional or registered dietitian for personalized advice regarding your diet and any food restrictions.

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The Anti-Gluten Pills

Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.

Instructions

Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.

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10 pills

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30 pills

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90 pills

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8720299563308

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What is Tolerase® G?

A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.

 

Relief from Gluten Sensitivity

In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.

This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by  Royal DSM  and has been scientifically proven to be effective in breaking down gluten residues​ ( 1) ​. Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity​ ( 2) ( ​​3 ) ​.

On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.

What is Gluten?

Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet​ (1)​.

How Tolerase® G Works

It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).

Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).

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At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G  DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.

Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.

Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!

The Only Effective Anti-Gluten Pills

Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.

Related Gluten Free Products
Lundberg Organic Brown Rice: A family-owned brand offering organic, non-GMO brown rice with a nutty flavor and chewy texture. It's available in both long-grain and short-grain varieties.
Bob's Red Mill Brown Rice: Known for its high-quality grains, this brand offers whole grain brown rice that's rich in fiber and nutrients. It has a slightly chewy texture and mild, nutty flavor.
Tilda Brown Basmati Rice: A premium brand offering aromatic brown basmati rice with a light, fluffy texture and nutty flavor. It's naturally gluten-free and rich in fiber.
Nishiki Premium Brown Rice: A popular Japanese-style medium-grain brown rice that's slightly sticky when cooked. It has a subtle, nutty flavor and is perfect for sushi or Asian-inspired dishes.
Lotus Foods Organic Brown Jasmine Rice: An aromatic, long-grain brown rice with a subtle floral scent. It's organically grown, fair trade certified, and has a light, fluffy texture when cooked.

Frequently
Asked Questions 1

What brown rice is gluten free?
All brown rice is naturally gluten-free. Brown rice is simply whole grain rice that has had only the outer hull removed, leaving the bran and germ intact. It does not contain any wheat, barley, rye, or other gluten-containing grains. However, it's important to check labels for potential cross-contamination if you have celiac disease or severe gluten sensitivity.
Is Uncle Ben's brown rice really brown rice?
Uncle Ben's brown rice is indeed real brown rice. It is a whole grain rice that has had only the inedible outer hull removed, leaving the nutritious bran and germ intact. The brown color comes from these outer layers that remain on the rice grain. Uncle Ben's brown rice provides the same nutritional benefits as other brown rice products.
Is microwave brown rice gluten free?
Generally, plain brown rice is naturally gluten-free. However, some microwave rice products may contain added ingredients or flavorings that contain gluten. It's important to check the label carefully for any gluten-containing additives or cross-contamination warnings. If you have celiac disease or gluten sensitivity, it's safest to choose products specifically labeled as gluten-free.
Is Uncle Ben's Wild Rice gluten free?
Uncle Ben's Wild Rice is generally considered gluten-free. The main ingredients are typically wild rice and white rice, which do not contain gluten. However, it's always important to check the specific product label for the most up-to-date information. Some flavored varieties or products processed in facilities that also handle gluten-containing foods may carry a risk of cross-contamination.

Disclaimer: We do our best to provide accurate gluten information, but errors can happen. If you spot a mistake or have concerns, please contact us so we can make it right.