Yes, Wesson Canola Oil is gluten-free. Canola oil is naturally gluten-free as it is derived from the rapeseed plant and does not contain any wheat, barley, rye, or other gluten-containing ingredients.
Low in saturated fat: Canola oil contains one of the lowest levels of saturated fat among cooking oils.
High in monounsaturated fat: It’s rich in heart-healthy monounsaturated fats, which may help reduce bad cholesterol levels.
Good source of omega-3 fatty acids: Canola oil contains alpha-linolenic acid (ALA), a type of omega-3 fatty acid that may have anti-inflammatory properties.
Contains vitamin E: It’s a good source of vitamin E, an antioxidant that supports immune function and skin health.
May help with weight management: The monounsaturated fats in canola oil may help with feeling full and satisfied, potentially aiding in weight control.
Versatile for cooking: Its high smoke point makes it suitable for various cooking methods without breaking down into harmful compounds.
May support heart health: The combination of low saturated fat and high unsaturated fat content may contribute to better cardiovascular health.
Neutral flavor: Its mild taste doesn’t overpower other ingredients, making it suitable for various recipes.
May help reduce inflammation: The omega-3 content and other compounds in canola oil may have anti-inflammatory effects.
Non-GMO options available: Wesson offers non-GMO canola oil for those who prefer to avoid genetically modified products.Remember that while canola oil has potential benefits, it should be consumed in moderation as part of a balanced diet.
Individuals with canola allergies: Although rare, some people may be allergic to canola oil and should avoid it entirely.
Those with a genetic predisposition to certain health conditions: Some studies suggest that people with specific genetic variants might be more sensitive to the effects of canola oil on their health.
People following a low-omega-6 diet: Canola oil is relatively high in omega-6 fatty acids, which some diets recommend limiting.
Individuals concerned about GMOs: Most canola oil, including Wesson’s, is derived from genetically modified crops. Those avoiding GMOs should look for organic or non-GMO certified alternatives.
People with certain autoimmune conditions: Some believe that canola oil may exacerbate inflammation in individuals with specific autoimmune disorders, though more research is needed.
Those following specific diets: Individuals on paleo, keto, or other specialized diets may choose to avoid canola oil based on their dietary guidelines.
People concerned about processing methods: Some individuals prefer less processed oils and may want to avoid canola oil due to its extraction and refining processes.
It’s important to note that for most people, moderate consumption of canola oil as part of a balanced diet is generally considered safe. However, individuals with specific health concerns should consult with a healthcare professional for personalized advice.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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