Yes, Wesson Vegetable Oil is gluten-free. It is made from soybeans, which do not contain gluten, and the manufacturing process does not introduce any gluten-containing ingredients.
Zero cholesterol: Wesson Vegetable Oil is cholesterol-free, which can be beneficial for those monitoring their cholesterol intake.
Source of essential fatty acids: It contains small amounts of omega-3 and omega-6 fatty acids, which are essential for various bodily functions.
Vitamin E content: Wesson Vegetable Oil contains some vitamin E, an antioxidant that supports immune function and skin health.
Versatile cooking oil: It has a high smoke point, making it suitable for various cooking methods without breaking down into harmful compounds.
Calorie source: As a fat, it provides a concentrated source of calories, which can be beneficial for those needing to increase their caloric intake.
Neutral flavor: Its mild taste doesn’t interfere with the flavor of foods, making it useful in various recipes.However, it’s crucial to note that Wesson Vegetable Oil is highly processed and contains a high ratio of omega-6 to omega-3 fatty acids, which some health experts believe may contribute to inflammation when consumed in excess. Many nutritionists recommend using oils with more beneficial fatty acid profiles, such as olive oil or avocado oil, for optimal health benefits.
People with soybean allergies: Wesson Vegetable Oil is primarily made from soybeans, so those with soybean allergies should avoid it.
Individuals following a low-fat diet: Vegetable oils are high in calories and fat, so those on strict low-fat diets may need to limit their intake.
People with certain digestive disorders: Some individuals with conditions like IBS or IBD may find that vegetable oils exacerbate their symptoms.
Those following specific dietary protocols: People on ketogenic diets or other low-carb, high-fat diets may prefer to use different types of fats and oils.
Individuals concerned about GMOs: Wesson Vegetable Oil is likely made from genetically modified soybeans, so those avoiding GMOs may want to choose alternatives.
People with a history of heart disease: While vegetable oils are generally considered heart-healthy, some individuals may be advised to limit all types of added fats and oils.
Those with specific health conditions: Some medical conditions may require limiting fat intake, so it’s best to consult with a healthcare provider for personalized advice.
Individuals following certain cultural or religious dietary restrictions: Some may avoid soybean-based products for religious or cultural reasons.
Remember, it’s always best to consult with a healthcare professional or registered dietitian for personalized dietary advice based on individual health needs and conditions.
Explore gluten management solutions like Tolerase® G.
100% Tolerase® G Anti-Gluten Pills
€ 12,49 – € 39,99
Gratis verzending vanaf €45,- & morgen in huis
The Anti-Gluten Pills
Anti-Gluten Pills from Little Helpers help you break down unwanted gluten in your food. So you will have less to worry about unpleasant reactions in your body and you can enjoy good food again ! The pills contain 100% pure Tolerase® G, a highly effective gluten-degrading enzyme capable of breaking down more than 86% of the immunogenic parts of gluten within 10 minutes, even before they leave the stomach and can cause a physical reaction.
Our pills were developed in the Netherlands by Royal DSM and are proven to be the most effective gluten pill on the market.Read our complete research and scientific evidence.
Instructions
Take 1-2 capsules before any meal that may contain gluten or traces of gluten. The effect may vary from person to person so gluten consumption should still be treated with caution. Listen to your body. Note: This is not a solution for celiac disease, however, it can provide peace of mind for cross-contamination outside the door and is extremely effective for people without celiac disease who are sensitive.
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What is Tolerase® G?
A new Approach for People with Gluten Sensitivity:
Explore the Science and Benefits of Tolerase® G.
Relief from Gluten Sensitivity
In the fight against gluten, there is a unique supplement that stands out: Little Helpers anti-gluten pills with 100% Tolerase® G.
This specific enzyme, Tolerase® G, a patented endopeptidase specific for proline, was developed by Royal DSM and has been scientifically proven to be effective in breaking down gluten residues ( 1) . Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP), an enzyme closely related to Tolerase® G, can break down gluten so effectively that it barely reaches the duodenum, potentially eliminating gluten toxicity ( 2) ( 3 ) .
On this page we explain why we are so enthusiastic about this supplement, supported by scientific research.
What is Gluten?
Gluten is a group of proteins found primarily in grains such as wheat, barley, and rye. These complex proteins give shape, strength, and texture to bread and other grain products. However, gluten is difficult to digest because it is rich in proline, a non-essential amino acid. This is why about 13% of the world’s population is sensitive to gluten in their diet (1).
How Tolerase® G Works
It is important to note that Tolerase G is designed to have optimal activity in the difficult conditions of the stomach. Its effectiveness on the digestion of gluten in the stomach and duodenum has been scientifically proven ( 1 ).
Studies have shown that a newly identified prolyl endoprotease derived from Aspergillus niger can effectively break down gluten proteins. This enzyme works optimally at a pH of 4–5, remains stable at pH 2, and is completely resistant to digestion by pepsin ( 2 ). Furthermore, research has shown that Aspergillus niger prolyl endoprotease (AN-PEP) accelerates the breakdown of gluten in the stomach so much that very little gluten reaches the duodenum ( 3 ). This suggests that co-administration of AN-PEP with a meal containing gluten could potentially eliminate gluten toxicity, allowing people to (occasionally) abandon their strict gluten-free diet ( 3 ).
100% Tolerase® G Anti-Gluten Pills
Unique Enzyme Solution
Discover how our 100% Tolerase® G pills help digest gluten and support your lifestyle in a clear video.
Little Helpers & Tolerase® G: Stronger Together in the Fight against Gluten.
At Little Helpers we are proud of our unique partnership with the producer of Tolerase® G DSM . Together we have spent 2.5 years of research and worked tirelessly to develop and perfect our gluten digestion pill, which contains 100% Tolerase® G.
Our shared commitment to quality and effectiveness has resulted in a product that is unmatched in the market. We have chosen to manufacture locally in Europe to ensure the highest quality standards and control.
Our pill has proven to be many times more effective than our competitors, and we offer it at the best price. We are convinced that our pill can make a difference for people who struggle with gluten sensitivity. That is why we encourage everyone to try it and experience the benefits for themselves!
The Only Effective Anti-Gluten Pills
Little Helpers Anti-Gluten Pills contain 100% Tolerase® G. Tolerase® G is the only enzyme on the market that has been scientifically proven to be effective enough to break down gluten in the stomach to the point where the body no longer reacts to it.
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