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TL;DR
Blue Moon beer is not gluten-free as it is brewed with malted barley and wheat, both of which contain gluten. However, Blue Moon does offer a gluten-reduced version called Blue Moon LightSky, which undergoes a process to remove most of the gluten, though it may still contain trace amounts.
Quick Tips
1Possible reduction in risk of heart disease
2Potential decrease in risk of ischemic stroke
3May lower risk of diabetes in some individuals
# In This Article
3 sectionsQuick navigation to each section of this article:
1 Benefits of Blue Moon
Possible reduction in risk of heart disease
Jump2 Who should avoid Blue Moon
Individuals under the legal drinking age (21 in the United States)
Jump3 Gluten Free Alternatives
Here are five gluten-free alternatives to Blue Moon Beer, along with short descriptions for each:
JumpBenefits of Blue Moon
| Benefits of Blue Moon |
|---|
| Possible reduction in risk of heart disease |
| Potential decrease in risk of ischemic stroke |
| May lower risk of diabetes in some individuals |
| Possible reduction in risk of gallstones. It’s important to note that these potential benefits are associated with light to moderate drinking. |
Who should avoid Blue Moon
| Who should avoid Blue Moon |
|---|
| Individuals under the legal drinking age (21 in the United States) |
| Pregnant women or those trying to conceive |
| People with alcohol use disorders or those in recovery from alcoholism |
| Individuals taking medications that interact negatively with alcohol |
| People with certain medical conditions that can be exacerbated by alcohol consumption, such as liver disease or pancreatitis |
| Those who are operating vehicles or machinery |
| Individuals with a history of alcohol-related health issues |
| People with allergies to wheat or other ingredients used in Blue Moon |
| Those who are on a strict calorie-controlled diet (as beer contains calories) |
| Individuals who abstain from alcohol for religious or personal reasons |
| People with celiac disease or gluten sensitivity (as Blue Moon contains wheat) |
| Those who are about to engage in activities requiring full concentration and coordinationRemember, it’s always best to consult with a healthcare professional for personalized advice regarding alcohol consumption. |
Gluten Free Alternatives
Here are five gluten-free alternatives to Blue Moon Beer, along with short descriptions for each:
| Gluten Free Alternatives |
|---|
| Omission Brewing Co. Belgian-Style Ale:A light-bodied, crisp beer with notes of orange peel and coriander, reminiscent of traditional Belgian white ales. Crafted to remove gluten. |
| New Planet Beer Blonde Ale:A refreshing, light-bodied ale with subtle citrus notes and a clean finish. Made with sorghum, corn, and orange peel for a flavor profile similar to wheat beers. |
| Ghostfish Brewing Company Shrouded Summit Belgian White Ale:A gluten-free interpretation of a classic Belgian witbier, brewed with millet, rice, and buckwheat. Features notes of orange peel and coriander. |
| Glutenberg White Ale:A Canadian-brewed gluten-free white ale made with millet, buckwheat, and quinoa. Offers a balance of citrus and spice flavors typical of Belgian-style wheat beers. |
| Green's Enterprise Dry-Hopped Lager:A crisp, refreshing lager with a subtle hop aroma and citrusy notes. Made from gluten-free ingredients like millet, buckwheat, rice, and sorghum.These options provide gluten-free alternatives that aim to replicate the refreshing, citrusy characteristics often associated with Blue Moon and other wheat beers. |
Health Information
? Frequently Asked Questions
4 questions1 Which common beer is gluten-free?
2 What beer is ok for gluten intolerance?
3 Is Blue Moon beer made with wheat?
4 Is there gluten in Blue Moon Light Sky?
Our Expert
Drs. Ilse van Asperen
Orthomolecular Therapist, Nutritional Coach & Professional Editor
Drs. Ilse van Asperen is a medical doctor specialising in orthomolecular therapy and nutritional coaching. With a background in public and clinical health research and management, she focuses on addressing the root causes of health issues through diet, gut health, and stress reduction. As a professional editor for Little Helpers, she reviews all gluten-free content to ensure accuracy, safety, and scientific credibility. Read more on Drs. Ilse van Asperen's own website
Our Sources
The information on this page is based on reputable health and nutrition organisations, ensuring accuracy and reliability for anyone following a gluten-free diet. For further details, see the sources below.