Gluten checker

Is Barilla Protein Pasta gluten-free?

Is Barilla Protein Pasta gluten-free?

No, Barilla Protein Pasta is not gluten-free. The reason being: it’s made from durum wheat semolina and lentil flour, both of which contain gluten. Therefore, people with gluten sensitivities or celiac disease should avoid this pasta or look for alternative versions that are certified gluten-free.

Geef een reactie

Je e-mailadres wordt niet gepubliceerd. Vereiste velden zijn gemarkeerd met *