Is Cajun seasoning gluten-free?

When it comes to the question, “Is Cajun seasoning gluten-free?” – the answer is, mostly, yes. Most commercially available Cajun seasonings are gluten-free. However, as a seasoned gluten expert, it’s necessary to caveat that one should always check the ingredient list before using such seasonings. Some brands may include additives or anti-caking agents that contain gluten, or they may be packaged in facilities where cross-contamination could occur.