Is curry powder gluten-free?

In general, curry powder can be considered gluten-free. This spice mixture, which is comprised of various ground spices such as coriander, turmeric, cumin and fenugreek, does not naturally contain any gluten. However, it is imperative to be vigilant about potential cross-contamination if the curry powder is processed in facilities that also handle gluten-containing products. Always check labels for a definitive answer, and when in doubt, contact the manufacturer directly.