Is rice gluten-free?

When it comes to the question, “Is rice gluten-free?” the straightforward answer is yes, rice is gluten-free. Rice, regardless of its type – whether white, brown, wild, basmati, jasmine, or others – naturally does not contain gluten. Therefore, it can be consumed safely by those managing gluten sensitivities or celiac disease. However, always check packaging for potential cross-contamination if you are extremely sensitive to gluten.