Is Swedish Fish Gluten-Free?

The short answer is yes, Swedish Fish is gluten-free. However, caution is always recommended. Although the manufacturer labels Swedish Fish as gluten-free, there may still be a risk of cross-contamination depending on how it’s produced, or from facilities where the product is made or packaged. Therefore, if you have severe gluten sensitivities or celiac disease, always double-check product labeling and consider consulting with a healthcare professional regarding your dietary needs.