Is wine gluten-free?
If you’re wondering, “Is wine gluten-free?” then the short answer is yes. Most wine is indeed gluten-free. The natural process of wine making tends to ignore grains that contain gluten like wheat, barley, and rye. However, it’s important to note that there are a few exceptions where gluten-containing products may be used during processing or for flavoring, and those wines may not be safe for someone with celiac disease or a gluten sensitivity.