Is York Gluten Free?

Is York Gluten Free?

York candies, including the classic York Peppermint Patties, are not certified gluten-free. While they don’t contain any obvious gluten ingredients, the manufacturer (Hershey’s) does not guarantee that they are free from cross-contamination with gluten during production.

TL;DR

York candies, including the classic York Peppermint Patties, are not certified gluten-free. While they don’t contain any obvious gluten ingredients, the manufacturer (Hershey’s) does not guarantee that they are free from cross-contamination with gluten during production.

# In This Article

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1 Gluten Free Alternatives

Here are five gluten-free alternatives to York and a short description of each:

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Gluten Free Alternatives

Here are five gluten-free alternatives to York and a short description of each:

Gluten Free Alternatives
Rice Cakes:Lightweight, crunchy discs made from puffed rice. They come in various flavors and can be topped with spreads or used as a base for mini sandwiches.
Corn Thins:Similar to rice cakes but made from corn. They have a slightly sweet taste and provide a crispy texture. They're versatile and can be used for both sweet and savory toppings.
Gluten-Free Crackers:Made from alternative flours like almond, rice, or chickpea. These come in various flavors and textures, offering a crunchy snack option that pairs well with cheese or dips.
Vegetable Chips:Thinly sliced vegetables like zucchini, sweet potato, or beets that are baked or fried. They provide a nutritious, crunchy alternative with a range of flavors and colors.
Seed Crackers: Made primarily from seeds like flax, chia, or sunflower, bound together with minimal ingredients. These crackers are nutrient-dense, crunchy, and often have a nutty flavor.

Health Information

? Frequently Asked Questions

4 questions
1 Which candy bars are gluten-free?
Many popular candy bars are gluten-free, including Snickers, Reese's Peanut Butter Cups, and M&M's. Hershey's Milk Chocolate bars, 3 Musketeers, and Milky Way Midnight are also safe options for those avoiding gluten. It's important to note that while these candies don't contain gluten ingredients, they may be produced in facilities that process gluten-containing products. Always check the packaging or manufacturer's website for the most up-to-date information on gluten-free status, as ingredients and processing methods can change over time.
2 Are York fruits gluten-free?
York Fruits, the fruit-flavored jelly sweets, do not contain any gluten ingredients and are generally considered gluten-free. However, they are not always labeled as certified gluten-free, so there could be a potential for cross-contamination. If you have severe gluten sensitivities or celiac disease, it's always safest to check the packaging or reach out to the manufacturer for confirmation.
3 Which gummies are gluten-free?
Many gummy candies are naturally gluten-free. However, it's important to always check the label, as some gummies may contain gluten-containing ingredients or be produced in facilities that process gluten. Popular gluten-free gummy brands include Haribo, Albanese, and SmartSweets. When in doubt, look for products specifically labeled as gluten-free or contact the manufacturer directly for confirmation.
4 What are York patties made of?
York Peppermint Patties are primarily made of a combination of sugar, corn syrup, and peppermint oil. The center filling is a soft, minty fondant that is then coated in dark chocolate. The chocolate coating is typically a blend of cocoa, sugar, and other ingredients to create a smooth texture. These ingredients are combined and molded into the signature round patty shape before being packaged for sale.
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Our Expert

Drs. Ilse van Asperen, Orthomolecular Therapist and Nutritional Coach

Drs. Ilse van Asperen

Orthomolecular Therapist, Nutritional Coach & Professional Editor

Drs. Ilse van Asperen is a medical doctor specialising in orthomolecular therapy and nutritional coaching. With a background in public and clinical health research and management, she focuses on addressing the root causes of health issues through diet, gut health, and stress reduction. As a professional editor for Little Helpers, she reviews all gluten-free content to ensure accuracy, safety, and scientific credibility. Read more on Drs. Ilse van Asperen's own website

Our Sources

The information on this page is based on reputable health and nutrition organisations, ensuring accuracy and reliability for anyone following a gluten-free diet. For further details, see the sources below.

Sources

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